On this publish, I’m sharing my straightforward solution to line cake pans with paper. No drawing outlines then reducing out rounds. Nope! It’s actually fast and straightforward.
Find out how to line a cake pan (simply!)
Right here’s how I do it:
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Tear off a sheet of baking paper / parchment paper.
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Fold it in half.
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Then fold in in half once more.
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Then maintain folding till you kind an extended pointy triangle.
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Measure it towards the cake pan with the sharp finish in the midst of the pan.
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Then snip the top off.
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Unfold and voila! Have a look at that, a near-perfect circle base to your cake-pan.
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Grease the cake pan utilizing butter (sticks greatest) or oil spray (works however paper will slide a bit).
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Press into the bottom.
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Then tear off strips of paper and stick with the partitions. My 20cm / 8” cake pan requires 2 full size strips plus a scrap to patch up a spot.
There you go! I hope you discover this handy.
And right here’s a video tutorial so you’ll be able to watch me do it:
Pre-cut paper rounds
Although, if you’re an avid baker, do you know you should buy pre-cut paper rounds in various sizes? I’ve 20cm/8” ones and 23cm / 9” rounds. Tremendous useful! I buy mine on-line.
Although to be sincere, weirdly, I default to reducing my very own. It’s simply behavior!. – Nagi x
PS Simply to share slightly anecdote about this technique: On the time I discovered how to do that, I actually thought I used to be the primary particular person on this planet to find this. I believed I used to be so intelligent, and I applauded myself for arising with this useful hack.
However a fast search on-line confirmed it’s been executed by professionals and residential cooks “without end”.
Ah nicely. In my thoughts, I used to be the pioneer of this!!
