Cranberry Sauce (★★★★★) –

Home made Cranberry Sauce Is So Simple

This cranberry sauce recipe is each candy and tart and tastes so a lot better than a can! Serve it at Thanksgiving, Christmas, or Easter. It goes nice with roast turkey, goose, Cornish sport hens, and even ham.

• It’s tremendous straightforward to make. No prep is required.
• May be made as a complete berry sauce or clean.
• Use recent or frozen berries.
• May be made months forward and frozen.

When you make it home made, I nearly assure you’ll by no means purchase canned cranberry sauce once more (until you’re utilizing it to make cocktail meatballs).

Components for Cranberry Sauce

Cranberries – Cranberries are the star and recent or frozen style precisely the identical on this recipe. If utilizing frozen, there isn’t any must thaw first.

Cinnamon – I really like so as to add a cinnamon follow the combination, if you happen to don’t have one, add a small pinch of floor cinnamon and even apple pie spice!

Sugar – Cranberries are very tart so sugar is required to steadiness the flavour. White sugar or brown sugar work. This cranberry sauce recipe may be made with sweetener, maple syrup, or honey instead of sugar.

Liquid – A little bit of water is required to cook dinner the cranberries. Exchange water with juice like orange juice or apple apple juice.

Variations

• Juices – We use water or orange juice however use your favourite juice like pineapple or apple juice.
• Zest – Stir in some lemon or orange zest or orange peel for some further taste.
• Fruit – Add chopped apples, pears, a slice of ginger, and even chopped pecans.
• Spices – Play with the spices and add a pinch of nutmeg, or allspice.
• Boozy – Substitute a tablespoon or so of the o.j. with one thing boozy, a splash of Grand Marnier, a splash of rum, or a little bit of brandy.

The right way to Make Cranberry Sauce

It’s really easy!

1. Place cranberries, sugar, and water (or juice) in a saucepan with a cinnamon stick per the recipe beneath.
2. Simmer (you’ll hear the cranberries begin to pop) and stir for about 10 minutes.
3. Cool to room temperature after which refrigerate.

Recipe Notes

• Water produces a extra conventional taste whereas orange juice makes it zestier.
• This cranberry sauce recipe will thicken because it cools.
• If you happen to’d like a clean sauce, place the nice and cozy combination right into a mesh strainer and pressure it right into a bowl. Press the cranberries with a spoon to take away as a lot juice as doable.

The right way to Freeze Cranberry Sauce

Refill on cranberries after they present up at your native grocery store as a result of they’ve a number of makes use of all yr spherical from bitter cream cranberry bars to cranberry trifle and even toss them into smoothies.

Recent cranberries will last as long as 4 weeks within the fridge and they are often frozen for as much as a yr so long as they’re sealed in an hermetic bag.

Prep the cranberry sauce as much as 3 months forward of time and freeze. Thaw within the fridge in a single day.