Bought leftover ham? With this creamy, tacky Crock Pot Ham Mac and Cheese recipe, you don’t even must boil the noodles first!
A CREAMY CHEESY COMFORT FOOD RECIPE
This Crock Pot Ham Mac and Cheese is the proper recipe to make for dinner this week (or for everytime you’ve bought some leftover ham it is advisable to expend!) It’s extremely simple and has tender macaroni with the perfect creamy cheese sauce. The ham brings a pleasant smoky taste to your conventional mac and cheese and actually takes it up a notch. It’s an entire meal in a single!
FREQUENTLY ASKED QUESTIONS (FAQ’S):
The Velveeta is in there so as to add creaminess. Nevertheless, you’ll be able to head to the deli counter and ask them to chop you a block of White American Cheese (identical quantity). That is the simplest option to get a pleasant huge block of cheese and since White American is creamy. I exploit it for my common Crock Pot Mac and Cheese recipe and it really works completely (with that recipe you need to prepare dinner the noodles first although.)
The beauty of this recipe just isn’t having to fuss with the range. It’s an amazing recipe for teenagers to make since no range is concerned or for individuals who simply are unable/don’t wish to use their range.
Additionally, as a result of that is made within the gradual cooker, you’ll be able to put the noodles in raw. It cooks good and gradual so it offers the macaroni time to slowly prepare dinner and soften. You wouldn’t have the ability to try this on the stovetop except you stored your range on a low setting for a number of hours and that’s only a waste of vitality when a crock pot makes use of a lot much less vitality than a stovetop (supply.)
This recipe is filling sufficient to be its personal dish. Nevertheless, if you wish to serve this alongside one thing else I might suggest a facet salad. Or you would serve this with a few of your favourite steamed greens.
I wouldn’t for greater than an hour, just because the longer that the mac and cheese sits, the extra it can absorb the cheese sauce and it’ll proceed to thicken. As an alternative, as soon as the mac and cheese and ham is finished, I’d flip the cooker off so it doesn’t preserve making thick sauce and simply preserve it lined.
In case your sauce thickens an excessive amount of, add some warmed milk and stir it in, that ought to assist loosen it up some.
No! Persist with the decrease warmth choice. Do NOT use the upper warmth to attempt to get it to complete quicker. You’ll find yourself burning it and your noodles received’t be absolutely cooked.
Place leftovers in an hermetic container for as much as 4 days within the fridge or in a freezer protected container for as much as 3 months.
Leftovers must be reheated in parts utilizing a microwave. I wouldn’t use the gradual cooker to reheat it since that will almost certainly burn it as a substitute.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- diced ham – this can be a nice recipe to make when you may have leftover ham from the vacations. Or, you should buy a ham steak and lower that up as a substitute.
- elbow macaroni noodles – you aren’t going to boil these first. They go in raw which is why we’re utilizing a lot milk.
- complete milk – you should use 2% milk if wanted.
- evaporated milk – evaporated milk helps to maintain the mac and cheese creamy and easy. You can see the cans of evaporated milk within the baking aisle.
- shredded sharp cheddar cheese – I simply purchased the bagged stuff (finely shredded)
- Velveeta cheese – see my FAQ’S above concerning substitution.
- unsalted butter – you should use salted butter, simply lower the extra salt by half.
- floor mustard – in the event you don’t have this, simply skip it. It simply provides a pleasant depth of taste however you don’t get a mustard taste in any respect.
HOW TO MAKE CROCK POT HAM MAC AND CHEESE
Spray an 8-quart crock pot with nonstick cooking spray. Within the crock pot, add in ham, macaroni, milk, evaporated milk, 3 cups of shredded cheddar cheese, Velveeta, butter, salt, pepper, and floor mustard. Combine collectively completely.
Set the crock pot to the low warmth setting and prepare dinner for two.5 to three hours, or till the macaroni turns into tender. Stir the combination each half-hour to make sure it cooks evenly and doesn’t stick with the perimeters.
Control the consistency. If it begins to look achieved (the noodles are cooked) and thickened (however nonetheless a little bit free) it’s time so as to add the extra 1 cup of shredded cheese on high. Cowl the gradual cooker with the lid for about 5 minutes to soften the cheese.
As soon as the cheese has melted, it is able to serve.
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Spray an 8-quart crock pot with nonstick cooking spray.
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Within the crock pot, add in ham, macaroni, milk, evaporated milk, 3 cups of shredded cheddar cheese, Velveeta, butter, salt, pepper, and floor mustard. Combine collectively completely.
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Set the crock pot to the low warmth setting and prepare dinner for two.5 to three hours, or till the macaroni turns into tender. Stir the combination each half-hour to make sure it cooks evenly and doesn’t stick with the perimeters.
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Control the consistency. If it begins to look achieved (the noodles are cooked) and thickened (however nonetheless a little bit free) it’s time so as to add the extra 1 cup of shredded cheese on high. Cowl the gradual cooker with the lid for about 5 minutes to soften the cheese.
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As soon as the cheese has melted, it is able to serve.
- Please seek advice from my FAQ’s (Steadily Requested Questions) and ingredient record above for different substitutions or for the solutions to the commonest questions.
- It’s completely regular if the cheese sauce begins to separate by the top. Simply give it stir.
- I’ve not examined this recipe in something smaller than an 8 quart gradual cooker. You would most likely do it in a 6 quart however I might control the timing because it might take longer and might have extra occasional stirring.
- As well as, this recipe was designed for the gradual cooker solely. I can’t give directions on the right way to make it one other method.
- Retailer leftovers in a container within the fridge for as much as 4 days or within the freezer for as much as 3 months.
Energy: 551kcal | Carbohydrates: 43g | Protein: 32g | Fats: 28g | Saturated Fats: 15g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Trans Fats: 0.2g | Ldl cholesterol: 103mg | Sodium: 1752mg | Potassium: 364mg | Fiber: 1g | Sugar: 9g | Vitamin A: 975IU | Vitamin C: 0.03mg | Calcium: 582mg | Iron: 1mg
“The Nation Prepare dinner” just isn’t a dietician or nutritionist, and any dietary info shared is an estimate. If calorie depend and different dietary values are essential to you, we suggest working the components by means of whichever on-line dietary calculator you like. Energy and different dietary values can differ fairly a bit relying on which manufacturers have been used.
