Ringed by hovering mountains, with gleaming glass skyscrapers mirrored within the nonetheless waters that encompass its downtown core, Vancouver is straightforward to like. And because the thriving city hub of British Columbia and a proudly immigrant metropolis, there are many folks round to like it. Over 40 p.c of Vancouver’s residents have been born exterior of Canada, and town is residence to sturdy Chinese language, Indian, and Filipino communities, to call a number of.
Town’s most beloved and important eating experiences mirror this mix. Cooks from world wide apply culinary traditions to distinctive produce from the Decrease Mainland and excellent seafood from the chilly, clear waters round Vancouver Island, creating a singular fashion of West Coast delicacies. Vancouver is particularly spoiled for alternative on the subject of Asian eating: pan-Asian flavors pair with French strategies at Pidgin and Remi Patisserie; Vietnamese and Cambodian culinary traditions joyfully collide at Phnom Penh; and neighboring Richmond boasts among the best Chinese language meals on this planet exterior of China. In the meantime, town’s signature plant-forward, locavore delicacies thrives at eating places like Burdock & Co, and sustainable seafood shines at Sashimiya. Add in mushrooming brewery and distillery scenes, globally awarded, recent fruit-forward wines from the close by Okanagan and Similkameen Valleys, and a artistic cocktail tradition that’s second to none, and also you’ll see why Vancouver deserves its repute as one of many world’s greatest locations to eat and drink.
Up to date, November 2023:
Fall likes to remind everybody that Vancouver is, the truth is, a temperate rainforest zone. Don’t neglect your rain boots and umbrella in case you see the worst type of PNW deluge. The season does deliver the occasional, dazzling, blue-sky Vancouver day, when snow-dusted mountains peek out from the mist. Cooler climate additionally brings excellent seafood, together with B.C. bivalves at their most briny and scrumptious. Make for one of many glorious comfortable hours throughout town, the place you’ll be able to take pleasure in a dozen with a cut-price glass of native bubbles.
In the meantime, the 2023 Michelin Information up to date its suggestions for town in October; no companies misplaced stars, however just one (Okeya Kyujiro) joined the listing. None of Vancouver’s eating places have risen above a single star, and the Michelin inspectors proceed to point out baffling disregard for town’s environmental credentials, awarding zero Michelin Inexperienced stars. Go determine.
We replace this listing quarterly to ensure it displays the ever-changing Vancouver eating scene.
Nikki Bayley is an award-winning freelance journey, meals, and wine author whose work has appeared in The Each day Telegraph, BC Dwelling, and Whistler Traveller.
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