The way to Make Granola Scones
To make these granola scones, begin by whisking the dry elements collectively in a big mixing bowl. Subsequent, grate the frozen butter on the big holes of a cheese grater and blend the grated butter with the dry elements. Utilizing chilly elements, like frozen butter, retains the fats from melting earlier than the scones are baked, which retains them good and flaky. Then additional combine the butter into the dry elements together with your arms, or higher but (bear in mind, we need to maintain it chilly!), a pastry cutter, and stir within the granola.
Subsequent, drizzle the chilly buttermilk into the dough. The buttermilk provides a little bit of tang to the completed scones, and the additional acidity helps the baking powder do it’s factor. Be sure you choose full fats, because the thickness is necessary.
Type the dough into a big disc, then reduce into wedges. Chill the scones to chill down the fat as soon as once more, because the mixing warms them up a bit, then bake till golden.
