This French toast casserole has all of it. A barely crispy, crunchy prime whereas the middle is nearly creamy like a bread pudding with the flavors of French toast (cinnamon, egg yolks and milk). And personally I like French toast made with croissants, which is precisely what this casserole recipe requires.
This might make a wonderful breakfast choice for a vacation brunch or when you’ve gotten in a single day visitors as it may be thrown collectively shortly after which whereas it bakes you can also make espresso and chat. However this may be made anytime of 12 months.
Associated: In case you love French toast as a lot as me, then it’s essential to attempt the greatest French toast, stuffed French toast, and baked French toast sticks.
Elements
- Croissants
- Eggs
- Milk
- Heavy whipping cream
- Vanilla extract
- Granulated white sugar
- Cinnamon
- Powdered sugar/confectioner’s sugar for the highest, non-obligatory
Contemporary berries, do-it-yourself whipped cream, and maple syrup are welcome additions as effectively.
Instructions
Dice the bread. I sliced off the croissant tops for a fairly presentation, however this isn’t obligatory, simply an choice. You possibly can merely dice all of the bread if you happen to like.
In a mixing bowl, whisk collectively the eggs, milk, heavy whipping cream, vanilla extract, sugar, and cinnamon. Add the bread items and stir so all of the items get coasted effectively.
Grease or butter an 8×11 pan, or related sized pan. Add the combination to the ready pan.
Cowl with aluminum foil and bake for 20 minutes at 350°F (177°C). Then take away the foil and bake for an additional 20 minutes. The full bake time is 40 minutes.
Enable to chill earlier than slicing. Sprinkle with slightly powdered sugar earlier than serving.
Suggestions & Substitutions
- You possibly can definitely use different breads past croissants if you happen to like. Sourdough or French bread could be nice for this recipe as effectively.
- In case your bread is tremendous gentle and recent, frivolously toast it or dice and miss the evening earlier than making this. You need your bread to be barely stale as it is going to take in the egg/milk combination higher if it’s on the dry aspect.
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a bread pudding-like breakfast with the flavors of French toast
Directions
-
Dice the bread. I sliced off the croissant tops for a fairly presentation, however this isn’t obligatory, simply an choice. You possibly can merely dice all of the bread if you happen to like.
-
In a mixing bowl, whisk collectively the eggs, milk, heavy whipping cream, vanilla extract, sugar, and cinnamon.
-
Add the bread items and stir so all of the items get coasted effectively.
-
Grease or butter an 8×11 pan, or related sized pan.
-
Add the combination to the ready pan.
-
Cowl with aluminum foil and bake for 20 minutes at 350°F (177°C).
-
Then take away the foil and bake for an additional 20 minutes. The full bake time is 40 minutes.
-
Enable to chill earlier than slicing. Sprinkle with slightly powdered sugar earlier than serving.
Notes
In case your bread is tremendous gentle and recent, frivolously toast it or dice and miss the evening earlier than making this. You need your bread to be barely stale as it is going to take in the egg/milk combination higher if it’s on the dry aspect.
Contemporary berries, do-it-yourself whipped cream, and maple syrup are welcome additions as effectively.
Diet
Diet Info
French Toast Casserole
Quantity per Serving
% Day by day Worth*
* P.c Day by day Values are primarily based on a 2000 calorie weight loss plan.
Discover: Diet is auto-calculated, utilizing Spoonacular, in your comfort. The place related, we suggest utilizing your personal vitamin calculations.
