Copycat Starbucks Lemon Loaf | The Recipe Critic

Convey the irresistible style of Starbucks Lemon Loaf to your private home with this easy-to-make recipe. An ideal mix of zesty lemon and moist texture, topped with a easy lemon icing – benefit from the selfmade model of this beloved Starbucks deal with!

I can’t sing the praises of lemon recipes sufficient! Lemon is so zesty and simply the proper addition to every thing. Check out this Chinese language Lemon Hen, this Lemon Tarragon Pasta Salad, or these Excellent Lemon Bars, and you’ll agree!

What’s a Starbucks Lemon Loaf?

When you haven’t realized this by now, I’m a giant fan of Starbucks. Not solely are their drinks pleasant (ahem, pink drink, I’m speaking to you!), however their meals objects are so scrumptious! This lemon loaf is a cross between a fast bread and a pound cake. It’s moist on the within, full of lemon taste, after which drizzled with a lemon glaze.

This bread enhances something, and I really like serving it up as a breakfast, at brunch, and even dessert. And once I inform you that is higher than the unique, consider me! I imply it. Save your self a visit to Starbucks for a single slice and make an entire loaf of this at dwelling!

What’s a Starbucks Lemon Loaf Made from?

The elements on this recipe are straightforward, and I guess you have already got most of them in your kitchen! Try the recipe card on the backside of the put up for the entire precise measurements.

• Flour: I used all-purpose flour on this recipe.
• Salt: The salt enhances the entire flavors within the lemon loaf.
• Baking Powder: This acts as a leavening agent and retains the bread good and comfortable.
• Sugar: The sugar balances out the tart style of the lemon.
• Lemon Zest: Lemon zest makes this recipe so contemporary.
• Bitter Cream: If you use bitter cream on this loaf, it’s good and moist.
• Vanilla Extract: A splash of vanilla is so scrumptious with the lemon taste.
• Eggs: I all the time use giant eggs each time I’m baking.
• Lemon Juice: This helps improve the lemon taste within the bread and the glaze.
• Butter: I exploit unsalted butter on this recipe.
• Heavy Whipping Cream: That is used within the glaze to maintain it good and creamy.
• Powdered Sugar: I exploit powdered sugar as a result of it dissolves simply and retains the glaze easy.

Find out how to Make Starbucks Lemon Loaf at Dwelling

The very best half about copycat recipes is that you simply get a lot extra out of them! As a substitute of only one slice, you get to take pleasure in a complete loaf. And belief me, it’s so scrumptious you can be tempted to eat the entire thing!

1. Prep: Preheat the oven to 350 levels Fahrenheit, spray a loaf pan (mine is 9×5) with baking spray, and put aside.
2. Whisk: Whisk collectively the flour, salt, and baking powder in a big bowl.
3. Mix till Aromatic: In a separate bowl, mix the lemon zest and sugar, mixing along with your fingers till the zest is coated with the sugar and the combination may be very aromatic.
4. Beat: In a 3rd bowl, beat collectively the bitter cream, vanilla extract, eggs, lemon juice, and butter. Combine till it’s properly mixed, then beat within the sugar and lemon zest combination.
5. Bake: Add within the dry elements and beat till all of it comes collectively easily. Pour the batter into the ready loaf pan and bake for 50-60 minutes. The loaf needs to be browned barely, and a toothpick inserted into the center ought to come out clear.
6. Cool: Take away the loaf from the oven and let it cool within the pan for 10 minutes. Take away the loaf from the pan and let it cool to room temperature earlier than icing.
7. Add Icing: To make the icing, in a bowl, combine collectively the lemon zest, lemon juice, heavy whipping cream, and powdered sugar. Ice the loaf when it’s cooled, and luxuriate in!