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HomeBakingLinzer Cookies Recipe | 365 Days of Baking and Extra

Linzer Cookies Recipe | 365 Days of Baking and Extra


Conventional Linzer Cookies are wealthy, buttery cookies fantastically accentuated by almonds, fruit preserves, and cinnamon. Reduce out in all kinds of enjoyable shapes and crammed along with your alternative of jam filling, these basic sandwich cookies deserve a starring position in your Christmas cookie platter!

Spreading jam on the bottom of a sandwich cookie.

Have you ever ever had a Linzer cookie?
They’re fairly scrumptious, and I really like the jam inside.
These festive cookies are excellent for the vacations and far simpler to make than I initially thought they’d be.
Just a few additional time and a little bit little bit of persistence are required, however I do know you’ll be fairly happy with the tasty outcomes!

These Linzer Cookies crammed with raspberry jam are Day 2 of our 12 Days of Cookies!

You should definitely take a look at the entire different days for extra goodies!

Day 1 – Copycat Crumbl Reese’s Peanut Butter Cookies
Day 2You’re on it!
Day 3Chocolate Dipped Orange Cookies
Day 4 – Turtle Tassies
Day 5 – Fruity Pebbles Cookies
Day 6 – Brownie Combine Cookies
Day 7 – Cornflake Wreaths
Day 8 – Double Chocolate Peppermint Cookies
Day 9 – Pizzelles
Day 10 – Bourbon Toffee Cookies
Day 11 – Peppermint Gooey Bars
Day 12 – Chocolate Cherry Thumbprints

Linzer Cookies

What’s the origin of Linzer cookies?

Town of Linz in Austria has the oldest recognized recipe of the Linzer torte, the “father” of this pleasant sandwich cookie. Whereas the tart recipe dates again to the 1600s, it was launched to America within the mid-1800s. Linzer cookies use the identical recipe because the Linzertorte however are served sandwiched round jam or preserves, often raspberry. As one of many prettiest cookies, these are fashionable at vacation gatherings!

A baking sheet full of cookies ready for the oven.

Are these cookies onerous to make?

As a result of these Austrian Linzer cookies are so lovely, they appear loads tougher to make than they are surely! You merely want two cookie cutters– a spherical cookie cutter or biscuit cutter, and a smaller cookie cutter in no matter cut-out form you need for the highest cookie. They do promote a type of particular Linzer cookie cutter however you don’t want one. I do have this set, and just like the spring launch on the cutter. It makes it simple to launch the dough as soon as it’s been reduce.

You additionally want a little bit additional time, because the dough must be refrigerated for 2 hours earlier than use.

Linzer Cookie ingredients.

Earlier than we get to the entire recipe, listed below are some notes in regards to the substances you’ll have to make these buttery cookies.

  • Flours– you’ll want each all-purpose flour and almond flour for this recipe. If you wish to make this recipe gluten-free, you may substitute a gluten-free flour for the common flour. It’s also possible to substitute floor almonds for the almond flour. You’ll want about ¼ cup of floor almonds as an alternative.
  • Cinnamon and nutmeg– these heat spices present a pleasant distinction to the almond and fruit preserves, however will be omitted.
  • Butter– use unsalted butter on this recipe. When you solely have salted butter, that’s fantastic, however omit the ¼ tsp of salt. 
  • White sugar– these cookies are made with conventional granulated sugar.
  • Egg– use one giant egg to bind substances collectively
  • Vanilla extract– I really like utilizing this to deliver out the flavour of the shortbread. You possibly can additionally use almond extract for some additional nutty taste.
  • Raspberry jam or preserves– use your favourite jam on this recipe. Whereas raspberry jam is conventional, be happy to experiment with different flavors of jam, and even lemon curd!
  • Powdered sugar– a little bit little bit of confectioners’ sugar is used to mud the tops of the cookies for that lovely vacation look.
Process steps for making Linzer Cookies.

Tips on how to make Raspberry Linzer Cookies

Prep the dough: In a small bowl, whisk collectively dry substances. In a separate giant bowl, beat the butter and sugar collectively till it’s gentle and fluffy, then add egg and vanilla and blend nicely. Add the flour combination to the butter combination and blend till simply included. You should definitely scrape down the perimeters of the bowl, if wanted.

Roll and Refrigerate: Divide the Linzer cookie dough in half and place every half on plastic wrap. Use a rolling pin to roll every half into sheets about 1 inch thick and wrap them in plastic. Refrigerate dough sheets for two hours or till agency.

Ready Baking Sheets and Floor: When you find yourself able to bake, preheat your oven to 350 levels. Line two baking sheets with parchment paper, then roll out one dough disk on a evenly floured floor to ⅛ inch thickness whereas holding the opposite disc of dough refrigerated.

Reduce Out Cookies: Reduce out 3-inch rounds within the first sheet of dough for the underside cookies. Place them on one cookie sheet. Re-roll dough scraps and refrigerate as essential to hold dough agency in between batches.

With the second sheet of dough, reduce out cookies with the spherical cutter and the center insert of your alternative for the highest of the cookie. Place cookies on the second parchment-lined baking sheet, re-rolling and refrigerating scraps as essential to hold the dough agency in between batches.

Bake Cookies: Bake cookies for 10-12 minutes till gentle and barely golden. Switch them to a wire rack to chill. Mud baked tops of cookies with powdered sugar if desired earlier than assembling the cookies. I completely LOVE utilizing this dusting wand to sprinkle the powdered sugar over the cookies as a result of it distributes the powdered sugar so evenly.

Cookie Meeting: When cookies are totally cooled, unfold a teaspoon of jam on every of the entire cookie bottoms. Then gently place the highest cutout cookie onto the jam layer to kind the sandwich cookie.

View the whole record of substances and full directions within the recipe card under.

Making filled cut out cookies

Tips on how to retailer leftover Linzer cookies

These complete cookies will be saved at room temperature in an hermetic container. To freeze completed cookies, separate layers of cookies in an hermetic container with sheets of parchment.

Different Cutout Cookies

When you love these lovely treats, you may like our Vanilla Reduce-out Sugar Cookies or these beautiful Stained Glass Cookies.

Preparing Linzer Cookies.

Our Favourite Raspberry Recipes

Raspberry Jam is the star of those scrumptious cookies, however we’ve tons of different recipes that function raspberries right here on the weblog. 

Cookies that are ready to be eaten with raspberry jam in the middle.

Stuffed with raspberry jam or preserves and dusted with powdered sugar, these Linzer Cookies make a lovely addition to cookie trays. They’re fashionable and festive dessert in the course of the vacation season, and are sometimes made into hearts for Valentine’s day, too!

Classic raspberry filled sandwich cookies.

Created by: Lynne Feifer

Linzer Cookies

Prep Time 30 minutes
Prepare dinner Time 10 minutes
Complete Time 2 hours 40 minutes

Conventional Linzer Cookies are wealthy, buttery cookies fantastically accentuated by almonds, fruit preserves, and cinnamon. Reduce out in all kinds of enjoyable shapes and crammed along with your alternative of jam filling, Linzer cookies deserve a starring position in your Christmas cookie platter!

Forestall your display from going darkish

Directions

  • In a small bowl, whisk collectively each flours, cinnamon, nutmeg, and salt.

  • In a big bowl, beat the butter and sugar collectively till gentle and fluffy, about 3 -4 minutes. Add the egg, and vanilla and blend nicely.

  • Add the dry substances to the moist, and blend solely till simply included.

  • Divide the dough in half and place every onto a sheet of plastic wrap. Kind every into disks about 1-inch in thickness. Wrap in plastic and refrigerate for at the least 2 hours till agency.

  • When able to bake, preheat oven to 350° F. Put together two baking sheets by lining them with parchment paper. Evenly flour a clear work floor, and roll out one dough disk to about ⅛-inch in thickness, holding the opposite refrigerated.

  • Reduce out 3-inch rounds within the dough. These would be the bottoms of the cookies. Place onto a baking sheet and bake for 10-12 minutes till gentle and golden in coloration. Switch to a wire rack to chill utterly. Re-roll the scraps, kind right into a disk, and refrigerate for half-hour to agency up earlier than persevering with course of.

  • With the second half of the disk, reduce out cookies with the center insert of your alternative. Place onto ready baking sheet and bake for 10-12 minutes, till gentle and barely golden. Switch to a wire rack and funky. Re-roll the scraps, kind right into a disk, and refrigerate for half-hour to agency up earlier than persevering with course of. Mud tops of cookies with powdered sugar, if desired. It is very important do that earlier than meeting in order that the powdered sugar does not cowl the jam.

Notes

When you’d like, you may substitute the almond flour for ⅔ cup of floor almonds. You’ll need about ¼ cup or 2 ounces. 
Additionally, as an alternative of raspberry jam, you need to use any taste jam you’d favor and even lemon curd.

Vitamin

Serving: 1cookie | Energy: 125kcal | Carbohydrates: 16g | Protein: 1g | Fats: 7g | Saturated Fats: 3g | Polyunsaturated Fats: 0.3g | Monounsaturated Fats: 1g | Trans Fats: 0.2g | Ldl cholesterol: 19mg | Sodium: 22mg | Potassium: 17mg | Fiber: 1g | Sugar: 8g | Vitamin A: 170IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 0.5mg

Did you make this recipe?

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This publish was initially revealed November 26, 2022. It has been up to date with brighter pictures on December 21, 2023.

Linzer Cookies

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